Lunch 2018-12-09T15:06:55+00:00
THIS WEEK’S MENU | 10.12 – 14.12
QUICHE

Kale & feta    3.40
Jerusalem artichoke    3.40

SALADE

Autumn salad with lentil, spinach, pumpkin & pickled pear     6.80
Green salad with vinaigrette     2.50
Potato salad with roasted beetroot     3.50

SOUPE

Leek & potato    4.50

PLAT CHAUD

“Rôti de porc aux pommes”     7.50
Roasted pork shoulder with apples

DESSERT

“Tarte tatin”, caramelized apple tart    3.50
Pear cheesecake     2.80

THIS WEEK’S MENU   | 10.12 – 14.12
QUICHE

Kale & feta    3.40
Jerusalem artichoke    3.40

SALADE

Autumn salad with lentil, spinach, pumpkin & pickled pear     6.80
Green salad with vinaigrette    2.50
Potato salad with beetroot     3.50

SOUPE

Leek & potato    4.50

PLAT CHAUD

“Rôti de porc aux pommes”     7.50
Roasted pork shoulder with apples

DESSERT

“Tarte tatin”, caramelized apple tart    3.50
Pear cheesecake     2.80

THIS WEEK’S MENU   |
10.12 – 14.12
QUICHE

Kale & feta 3.40
Jerusalem artichoke 3.40

SALADE

Autumn salad with lentil, spinach, pumpkin & pickled pear 6.80
Green salad with vinaigrette 2.50
Potato salad with beetroot 3.50

SOUPE

Leek & potato    4.50

PLAT CHAUD

“Rôti de porc aux pommes” 7.50
Roasted pork shoulder with apples

DESSERT

“Tarte tatin”, caramelized apple tart 3.50
Pear cheesecake 2.80